Puning Grilled Octopus with Bean Sauce

Puning Grilled Octopus with Bean Sauce

by Ying Ying Love Food

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Puning bean paste is the creation of many favorite dishes when I was young. Every time I see Puning bean paste, I think of the fragrant dishes of the past, but it is very strange. The more I want to restore the taste of my childhood, the more I feel different. Think about it, too, different periods of time will have different feelings about the same things. Maybe it's still the same, but the mood has changed, and I don't know if it's good or bad! "

Ingredients

Puning Grilled Octopus with Bean Sauce

1. 2 strips of hairtail.

Puning Grilled Octopus with Bean Sauce recipe

2. Cut the hairtail evenly into 3 sections, wash the belly and set aside.

Puning Grilled Octopus with Bean Sauce recipe

3. Wash green garlic and cut into sections, wash celery and cut into sections.

Puning Grilled Octopus with Bean Sauce recipe

4. One cup of Puning bean paste is reserved (the one I used when I was young, it's very classic).

Puning Grilled Octopus with Bean Sauce recipe

5. Heat oil in a pan, add green garlic segments and stir fry to create a fragrance.

Puning Grilled Octopus with Bean Sauce recipe

6. Add the octopus section and fry for a while.

Puning Grilled Octopus with Bean Sauce recipe

7. Add a spoonful of Puning bean paste and appropriate amount of water, cover and cook.

Puning Grilled Octopus with Bean Sauce recipe

8. Simmer for a while and add celery.

Puning Grilled Octopus with Bean Sauce recipe

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