Pure Mint Honey Lemon Juice
1.
This is the ingredient we need to use today. I wrote six lemons. I used five lemons because the lemons on my side are bigger! For pomegranate juice, I use pure pomegranate juice!
2.
The lemon is squeezed out with various tools. Friends who don’t have tools should cut half of the lemon in half, which is easier to squeeze.
3.
Remember to filter it.
4.
After the sugar is added with water and boiled, turn off the heat and put it in the freezer to cool down!
5.
Pomegranate juice
6.
Cooled sugar water
7.
Mint leaves don’t need to be inserted whole like me, I do it for effect! Choose four or five mint leaves and chop them! If you don’t get mint leaves, you can replace them with dried lavender! It's also super delicious!
8.
Dangdangdang! carry out!
Tips:
Pomegranate juice is for flavor, but also for color! So you can also choose other juices!
This is a very, very pure lemon juice. If you feel that the concentration is too high, just mix it with water yourself!