Purple Sweet Potato Snowy Mooncake

by Da Cao Hai

4.7 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Purple sweet potato is rich in nutrition, and the color can also be used to make steamed buns. The cakes are beautiful and delicious. Purple potato has anti-aging, beauty and beauty: purple potato is rich in two biologically active substances, selenium and anthocyanin, which has a strong antioxidant effect, which can effectively remove excess free radicals in the body and avoid excessive oxidation of free radicals. Achieve anti-aging. "

Purple Sweet Potato Snowy Mooncake

1. Prepare the ingredients

2. Pour the mixed powder into a large bowl

3. Rinse with boiling water and mix well

4. Filling round

5. Divide into several portions and use matcha red yeast rice powder and purple sweet potato

6. Knead

7. The purple sweet potato is pressed into slices and wrapped into mung bean paste

8. Close up and round

9. Put in the mold

10. Just press it out.

Tips:

The purple sweet potato can be steamed and mashed into puree.

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