Qing Mixed Koji

Qing Mixed Koji

by Yixiyue

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Crisp and tender, slightly bitter, a roll of pancake, delicious 😋"

Ingredients

Qing Mixed Koji

1. Ququcai just brought from my hometown.

Qing Mixed Koji recipe

2. Rinse with clean water.

Qing Mixed Koji recipe

3. Drain.

Qing Mixed Koji recipe

4. Twist into three finger segments with your hands. My sister said that torn with hands is better than cutting with a knife.

Qing Mixed Koji recipe

5. Appropriate amount of salt, light soy sauce, aged vinegar, and sesame oil to taste.

Qing Mixed Koji recipe

6. Finished product.

Qing Mixed Koji recipe

7. Finished product.

Qing Mixed Koji recipe

Comments

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