"1" Word Cake-personalized Custom Cakes, Make this Birthday Unique!
1.
Follow the chiffon cake recipe, make the batter, first brush the mold with a layer of salad oil, pay attention to the corners
2.
Pour the prepared batter into the mold, put it into the preheated 170° oven, middle layer, upper and lower fire, bake for 60 minutes
3.
Cool the cake, unmold it and place it on the decorating table
4.
Whipped cream until stiff foaming
5.
Use a decorating knife to spread a layer of white cream on the cake and smooth it out
6.
Take out some cream, turn it into blue, put it into a piping bag with a cookie mouth, squeeze a circle of flowers in the shape of a letter
7.
Then call out other colors and decorate the blanks of the cake with flowers
8.
Finally, decorate with ribbons, and the beautiful one-character cake is ready.
Tips:
Precautions:
1. For details on how to make chiffon cakes, please search our shop for making chiffon cakes.
2. When brushing the mold with salad oil, be sure to clean the corners and corners of the mold to avoid spoiling the cake during demolding.
3. The pigments and fruit pastes used in the picture can be changed according to personal preference.