Radish Sprouts Mixed with Silver Needle Mushroom

Name: Radish Sprouts Mixed with Silver Needle Mushroom
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Radish sprouts; Some Silver Needle Mushroom; a little Orange peel; Some salt; Some Sugar; Some pepper; Some Vinegar

by Yingyu

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Radish Sprouts Mixed with Silver Needle Mushroom

1. Own radish seedlings

2. Very fresh, eat and cut

3. Cut off the roots and clean them

4. Remove the silver needle mushroom, take the top, wash and drain

5. Bring water to a boil in the pot, pour in the radish sprouts, stir quickly with chopsticks, immediately take out and let cool

6. Bring the radish seedlings to a boil again, pour the silver needle mushrooms in the blanching water for about a minute, remove and rinse and set aside

7. Blanch the radish sprouts and silver needle mushrooms in a large bowl, add a teaspoon of salt, a teaspoon of sugar, and a little balsamic vinegar and mix well. Can be decorated with orange peel or something