Red Bean Glutinous Rice Balls

Name: Red Bean Glutinous Rice Balls
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Red bean paste; Some Glutinous rice

by Doctor_mtNXLM

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Haha, it’s early for dinner today, so I made a few glutinous rice and red bean balls. The glutinous rice wrapped in red bean filling is delicious. "

Ingredients

Some Red Bean Paste
Some Glutinous Rice

Red Bean Glutinous Rice Balls

1. Soaked glutinous rice.

2. Red bean paste is the filling of steamed bean buns.

3. The red bean paste is covered with egg liquid so that it can wrap the glutinous rice.

4. Steam in the Adi pot for about 30 minutes.

5. Finished haha😄

6. Finished product

7. Finished product

8. Finished product

Tips:
Haha there is no technical content but it is good-looking haha 😄Supper for one person for two, glutinous rice should not be eaten too much at night. Red is easy to digest.