Red Date Beiqi Pork Bone Soup

Name: Red Date Beiqi Pork Bone Soup
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Pig bones; 12 capsules Jujube (fresh); Some Fish sauce

by I'm a newspaper seller

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

500g Pig Bones
12 capsules Jujube (fresh)
Some Fish Sauce

Red Date Beiqi Pork Bone Soup

1. First prepare the red dates and Beiqi

2. Wash the cleaned pork bones, fill in water and start stewing on the stove

3. The pork bone soup is simmered, skimming the foam

4. Add the red dates, add fish sauce to taste, and continue to simmer. Control the simmering time by yourself. If you like thick soup, simmer for a long time.