Red Date Cranberry Soy Milk

Name: Red Date Cranberry Soy Milk
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 50g soy; 3 pcs Big red dates; 15g cranberry; 700ml Shimizu

by Autumn to Maple Leaf Red

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

4

Soy milk is the first choice in our traditional breakfast.
With the soymilk machine, homemade soymilk becomes very simple, and you can add various ingredients to make various flavors of nutritious soymilk according to your family's preferences and nutritional needs.
Today I made soy milk with red dates and cranberries, which not only has the fragrance of dates, but also the sweet and sour taste of cranberries. It is a very good nutritious breakfast.

Ingredients

50g Soy
3 pcs Big Red Dates
15g Cranberry
700ml Shimizu

Red Date Cranberry Soy Milk

1. Prepare the ingredients: wash the soybeans, soak for half a day in advance, and wash the red dates to soften.

2. Core and diced the red dates for later use.

3. Pour the soaked soybeans into the barrel of the soymilk machine

4. Add red dates meat cubes

5. Add dried cranberries

6. Add water

7. Power on and select the five-bean soymilk button, the soymilk machine starts to work

8. After the soy milk is made, it will automatically prompt a beep, power off, open the lid, the soy milk has matured, pour out the soy milk and drink it.

Tips:
The soymilk machine I use needs to soak soybeans, so the soybeans and red dates are soaked in advance for easy preparation.
Choose whether to filter the soy milk according to personal preference. I usually drink it directly.