Red Date Ice Cream
1.
Soak the red dates in cold water for 1 hour in advance and wash
2.
Cut the washed red dates and remove the pits
3.
Put the pitted red dates into the mixing cup of the food processor, add an appropriate amount of cold water, and start the machine to beat into a paste
4.
Pour the prepared red date paste into the sterilized ice cream mold 9 minutes full
5.
Cover with ice cream sticks, put in the refrigerator for half a day, take it out and unmold for consumption
Tips:
Immerse the ice cream mold with boiling water for a few seconds to release the mold