Red Date Soy Milk Dumpling

Name: Red Date Soy Milk Dumpling
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 40g soy; 5 pcs Red dates; Some Glutinous rice balls; Some Sugar

by Huang Shiren 61

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Red Date Soy Milk Dumpling

1. Soak soybeans and red dates 2 hours in advance

2. Add appropriate amount of water to the soymilk machine, add soaked soybeans and pitted red dates

3. Start the soymilk function of the soymilk machine

4. After the program is over, filter the soybean milk to remove the bean dregs and pour it into the container, add appropriate amount of sugar for later use

5. Add a proper amount of water to the boiling pot and add the dumplings to boil

6. The glutinous rice balls are ready to float up, remove and drain the water, and put them in a container

7. Pour the cooked red date soy milk into the glutinous rice ball bowl, and the simple and nutritious red date soy milk glutinous rice ball is ready to cook😄