Red Dates, Barley, Millet Congee
1.
All ingredients
2.
Wash red dates, barley kernels and millet
3.
Put water in the pot, put the barley kernels, cover, boil on high heat and change to low heat for 10 minutes
4.
Put in millet
5.
Put red dates and cover on high heat to boil instead of low heat for 20 minutes
6.
Finally put a little sugar out of the pot