1. Soak all ingredients in advance, except rock sugar
2. It takes two or three hours to soak the white fungus, then pour out the water and replace it with clean water and put it into an electric cooker with red dates, lotus seeds and rock sugar
3. Start simmering at night before going to bed, simmer overnight
4. Soft and sweet after a night
5. Take a bite to see the sweetness, it's just right, serve it up and eat it, you can also put it at room temperature and refrigerate it before eating when it's hot
Tips:1: The soaking time of white fungus must be sufficient and the soaking must be soft enough
2: Refrigerate for a while in summer and eat later, it will be cooler
