Crucian Carp and Tremella Soup

Crucian Carp and Tremella Soup

by Tianshan Cocoa

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

On the dining table, “four-legged ones are not as good as two-legged ones, and two-legged ones are not as good as legless ones”-fish without “legs” = the best source of protein + low calories + low fat + low cholesterol, they enjoy The reputation is well known. In spring, you should eat more foods that nourish yin and moisturize dryness. The white fungus added in this crucian carp white fungus soup is good. Brain, refreshing, beauty, skin rejuvenation, and longevity. Especially the moisturizing effect is particularly obvious, suitable for eating more in spring. I'm not a delicious person, because I'm not picky, I can do whatever tastes good, and I can make do with it. If you like the taste, you can eat more, and if you don't like it, you can taste the taste. So my husband often teases me for being "good to feed"! Fish is my favorite, and I also like to make all kinds of fish. Tremella has the effects of strengthening essence, invigorating the kidney, moisturizing the intestines, invigorating the stomach, invigorating qi, harmonizing blood, strengthening the heart, strengthening the body, invigorating the brain, refreshing, beautifying, skin rejuvenation, and prolonging life.

Ingredients

Crucian Carp and Tremella Soup

1. Ingredients: Carassius auratus 400, Tremella 3 grams, Chinese wolfberry, 1 gram of vegetable oil, 1 gram of ginger, and 200 grams of milk

Crucian Carp and Tremella Soup recipe

2. Wash and tidy up the crucian carp, wash the white fungus with hot water bubbles, and wash the wolfberry with bubbles

Crucian Carp and Tremella Soup recipe

3. Tear into small flowers and slice ginger

Crucian Carp and Tremella Soup recipe

4. Hot pot with cold oil and crucian carp

Crucian Carp and Tremella Soup recipe

5. Fry until slightly yellow on both sides and pick up

Crucian Carp and Tremella Soup recipe

6. Put it in the pot, add ginger sliced buffalo milk

Crucian Carp and Tremella Soup recipe

7. Tremella wolfberry

Crucian Carp and Tremella Soup recipe

8. Stamped and boiled on fire

Crucian Carp and Tremella Soup recipe

9. Turn to low heat and cook for about 30 minutes

Crucian Carp and Tremella Soup recipe

10. Add salt to taste

Crucian Carp and Tremella Soup recipe

Tips:

The crucian carp can't be fried. The crucian carp in a small pot is fresh and tender, and the soup is delicious

Comments

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