Red Grapefruit Tart

by Wanshanhong

4.9 (1)

Favorite

4

Difficulty

Easy

Time

20m

Serving

2

This is a small dessert with this romantic red pulp tart heart. It is full of milky aroma, and has the sweetness of the pulp, and the crispy skin. It is a very good gift for friends or lovers. "

Ingredients

Red Grapefruit Tart

1. Prepare the ingredients

2. Pour whipped cream and milk into a bowl, add sugar and stir well, let the sugar dissolve

3. Add egg yolk and stir well

4. Sift in cornstarch

5. Stir thoroughly

6. Sieved

7. The delicate tart water

8. Pour into the egg tart crust, 7 servings are full

9. Add the red grapefruit pulp. Put the pulp and it will look like 8--9 servings are full

10. Preheat the oven at 200 degrees for 5 minutes and bake for 15 minutes. A few more tart wrappers, I made some red beans.

11. Enjoy the baked egg tarts.

Tips:
The amount in the recipe is the amount of 6 egg tarts.

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