Red Soy Milk Cold Cake
1.
Take about 10g of agar and soak it in warm water.
2.
Pour an appropriate amount of milk into the pot, add the agar, and boil until the agar melts.
3.
Put an appropriate amount of milk in the pot, add red bean paste, stir evenly, and cook on low heat.
4.
Add a small amount of honey red beans.
5.
Add the right amount of brown sugar.
6.
After boiling, mix the agar liquid with it evenly, pour it into a container, refrigerate for 2 hours, and remove the cut pieces.