1. Mix the water and brown sugar into the milk pan, stir well and bring to a boil on low heat
2. After boiling, set aside to cool for later use
3. Beat an egg in the container
4. Stir in condensed milk
5. Stir in honey
6. Pour in the oil and stir well to emulsify
7. Mix low flour and baking soda through a sieve and mix well
8. Pour the brown sugar water in three times (stir it evenly each time, then pour it in the next time)
9. The mixed egg mixture is as shown in the picture, and pour it into the cheese mold
10. Cover with plastic wrap and let stand for 45 minutes. During this time, there will be changes in the ingredients, so it is necessary to rest for a while
11. Put it in the lower part of the oven at 200℃ for about 20 minutes
12. Take out one-third of the cool place and cut it horizontally
13. It tastes better when placed in the refrigerator
14. carry out
Tips:The standing time cannot be short, soda powder is also an indispensable auxiliary material
