Roasted Apple Roses
1.
Apple wash
2.
Cut 4 pieces
3.
Slice, put in the milk pan, add water
4.
Add sugar
5.
Slightly boil the pot, and the apple slices will become soft
6.
Scoop out the apple slices
7.
As shown
8.
Rolled into roses
9.
Put the egg tart in the crust
10.
Pinch the custard crust into a flower shape
11.
All done
12.
Put in the middle of the oven
13.
The upper tube is 170 degrees, the lower tube is 180 degrees, and bake for 10 minutes
14.
Take honey
15.
Into the bowl
16.
Honey brush on apple
17.
Re-enter the oven, the upper tube is 180 degrees, the lower tube is 200 degrees, and bake for 10 minutes
18.
Baked apple rose
19.
Finished product