Roasted Gluten

Roasted Gluten

by Pomegranate tree 2008

4.6 (1)
Favorite

Difficulty

Normal

Time

1h 30m

Serving

3

Recently affected by the epidemic, I can’t go out, so I’ll get some snacks at home to relieve my hunger. Roasted gluten is one of the favorite snacks, it is really not troublesome to make, come and try.

Ingredients

Roasted Gluten

1. Add gluten flour with salt and warm water to form a dough, wake up for a while,

Roasted Gluten recipe

2. Roll out into slices and divide into strips,

Roasted Gluten recipe

3. Wrap it around the chopsticks, boil it in a pot, remove it and cool it thoroughly with cold water,

Roasted Gluten recipe

4. Spread the hot sauce, barbecue ingredients, and bake them in the oven.

Roasted Gluten recipe

Tips:

Gluten flour is very convenient to use.

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