Roasted Wing Roots with Cumin Spices

Name: Roasted Wing Roots with Cumin Spices
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 356g Chicken Wing Root; a little Salad oil; a little honey; a little warm water; 18g Shimizu; 18g Cumin barbecue ingredients

by Lao Fang Xiaoyu

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Barbecue is a kind of delicacy that everyone loves very much. In fact, grilling at home is far more fresh, clean and hygienic than the food stalls, and the taste can also be added according to your own preferences; the production steps are also very simple: follow the meat It’s marinated to taste, put it in the oven directly, and eat it hot when it’s just out of the oven, wow: it’s so delicious. Xiang is the roasted chicken wing root that I made today is very simple, even Xiaobai can see it~~~"

Ingredients

356g Chicken Wing Root
a little Salad Oil
a little Honey
a little Warm Water
18g Shimizu
18g Cumin Barbecue Ingredients

Roasted Wing Roots with Cumin Spices

1. Prepare the ingredients

Roasted Wing Roots with Cumin Spices recipe

2. Pour water and cumin barbecue ingredients into the dish and mix well

3. Put the roots of the chicken wings in a plate and pick them up and marinate overnight

4. Put tin foil on the baking tray, brush a little salad oil, and place the marinated wing roots

5. Put it into the middle layer of the preheated oven: 200 degrees, upper and lower fire, bake for 25 minutes

6. Bake for 10 minutes, take out the baking tray and turn it over

7. Brush the wing roots with honey water and continue to put it in the oven

8. Bake until the surface is golden

9. Finished picture

Tips:
1. The cumin barbecue seasoning is a compound seasoning, so there is no need to add salt and other seasonings when marinating the wing roots
2. The temperature and time of roasting wing roots should be adjusted according to the temperament of the own oven