Rock Sugar Lily Sydney Drink

Name: Rock Sugar Lily Sydney Drink
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece pear; 20g Lily (dry); 8g Wolfberry; 1 small piece Old rock candy

by Bean Emperor Boiled

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

It has entered a long winter and the weather is relatively dry.
Everyone must be properly hydrated, or it will cause symptoms such as dry itchy throat, cough, and so on.
There are also some people who have a long-term cold that is not healed, and they have a constant cough.
The medicine I took was piles and piles, but it didn't work.
That's because the main conditioning is not in place and usually pay attention to health preservation. Most people complain about me. I'm still young. No need at all!
Brother, a good car is not maintained. How to maintain a classic car is zero!
Whether you are young or old, it is not too late.
The one we introduced today is very suitable for daily production, conditioning and maintenance

Ingredients

1 piece Pear
20g Lily (dry)
8g Wolfberry
1 small piece Old Rock Candy

Rock Sugar Lily Sydney Drink

1. The combination of pear and lily becomes a health-preserving and conditioning soup. The main function of both is to invigorate the stomach and open the spleen, reduce phlegm, relieve cough and moisturize the throat. Double the effectiveness of the superposition of functions! Throat moisturizing, health maintenance, conditioning, and treatment are all in the diet

2. Peel the pears and dig out the pear cores and cut into small pieces for use

3. Put the ingredients in a kettle or a health pot and boil for half an hour. The pear itself has fruity fructose. Please adjust the sweetness according to your preference.