Root Garlic Pancakes

Root Garlic Pancakes

1. Wash the small roots of garlic;

2. Flatten with a knife face;

3. Chopped

4. A small bowl of noodles and water, thin;

5. 1 scoop of soybean paste;

6. 1 spoon of chili noodles;

7. Stir evenly;

8. Stir together the minced garlic;

9. Don't have gnocchi;

10. Spread a small amount of oil in the pan;

11. Pour the batter and broil over medium heat;

12. Turn it over and press the dough with a shovel, and it will be more chewy;

13. Both sides of the color are ok, just out of the pot;

14. Cut into small pieces

15. Dipping sauce: minced garlic + seafood soy sauce + chili oil;

16. carry out!