Rose Ice Powder

Rose Ice Powder

by Shaer Feifei❉

4.9 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Ice powder is one of the summer snacks. We have everything here in summer: ice powder, cold shrimp, jelly, cold noodles, hot and sour noodles, etc. They are all very delicious snacks!
Ice powder: ice-cold and sweet, tender and refreshing, transparent, promotes body fluid and relieves heat, cools and reduces fire, and is of good quality and low price
I bought a bag for 3 yuan. I want to make a big pot, enough for 6 people in our family. (There is a small guest here), I added roses to the ice powder, and it feels more beautiful, delicious and nourishing! 😋Everyone in our family has a bowl, and they all say it is delicious😁"

Ingredients

Rose Ice Powder

1. Take off the hat and leave the petals of the rose

Rose Ice Powder recipe

2. Prepare a bag of ice powder (bought in the supermarket here). Take 1500 grams of boiling water and put it in the basin, according to the indicated proportions.

Rose Ice Powder recipe

3. Brew the rose petals with boiling water

Rose Ice Powder recipe

4. Use a colander to scoop the petals into the pot,

Rose Ice Powder recipe

5. Into ice powder

Rose Ice Powder recipe

6. After stirring evenly with chopsticks quickly, place it to cool, cover with plastic wrap and put it in the refrigerator for about 2 hours.

Rose Ice Powder recipe

7. Make brown sugar with boiling water, turn it into brown sugar water, put it in the refrigerator,

Rose Ice Powder recipe

8. The roasted peanuts are peeled and broken, (the method of roasted peanuts is included in my recipe)

Rose Ice Powder recipe

9. Take out the frozen ice powder and use a knife to cut into small four squares

Rose Ice Powder recipe

10. Scoop into a bowl, drizzle with brown sugar water, sprinkle with chopped peanuts, (what else can you add raisins, chopped walnuts... smoothies, etc.)

Rose Ice Powder recipe

11. A bite so good

Rose Ice Powder recipe

12. This is great in summer!

Rose Ice Powder recipe

Tips:

It's only delicious after it's iced. It's better with brown sugar

Comments

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