Rose Longan Ejiao Cake
1.
Purchase OTC Donge Ejiao from regular pharmacies. Ejiao Efficacy: Nourish intelligence, strengthen brain, delay aging, strengthen muscles and bones, improve immunity, anti-cancer, calcium supplement, beauty and beauty, menstruation and anti-fetus.
2.
Five years of pure brewing of Kuaiji Mountain rice wine, the rice wine can invigorate blood and remove the smell.
3.
Break the donkey-hide gelatin, add yellow wine and soak for more than 48 hours, stirring in between.
4.
Shangluo walnuts are peeled and fried in a low-fire wok to invigorate the brain, nourish intelligence, resist aging, prevent constipation, and lower blood sugar.
5.
Remove the pits of the jujube, cut into small pieces, and fry them crisply in a wok over low heat. Jujubes are greasy and greasy. Many people will have stomach bloating and abdominal distension after eating. After the jujube is fried, the greasiness of the jujube is weakened, and it becomes easy to digest. After being fried, the storage time becomes longer. Of course, red dates can also be stored. Use directly without frying. To invigorate the spleen and stomach, invigorate qi and promote fluid
6.
You can peel the longan meat by yourself, or you can buy ready-made longan meat directly, which can invigorate the brain, soothe the nerves, nourish the blood and nourish the energy, and nourish the mind
7.
The rock candy is broken with a food processor to nourish the middle and nourish qi, and the stomach and lungs, and relieve cough and reduce phlegm
8.
Lycium barbarum is washed and dried to nourish liver and kidney, nourish essence and blood, improve eyesight and eliminate haze, moisten lungs and relieve cough.
9.
Stir-fry black sesame seeds over low heat until you smell the aroma and make a popping sound. Nourish liver and kidney, nourish essence and blood, moisturize intestinal dryness
10.
It started to boil, the fire was boiled, and the shovel kept stirring. Turn to medium and low heat and keep stirring until it is boiled until the flag is hung. That is, a spoon scoops up the donkey-hide gelatin liquid and slowly flows down into a flag shape inverted triangle
11.
It will take about 1 and a half hours until the Ejiao flag is hung. Don’t worry, the heat can cook a good Ejiao cake.
12.
Add the walnuts, and remember not to put the sesame seeds first, or you won't be able to stir them.
13.
Stir constantly, so that each walnut kernel is covered with donkey-hide gelatin.
14.
Stir in goji berries.
15.
Add longan meat and stir.
16.
Add jujube diced and stir.
17.
Finally add the fried black sesame seeds.
18.
When stirring, place the induction cooker on the keep warm key to prevent it from getting cold.
19.
Spread olive oil evenly into the container and sprinkle with rose petals. (After finishing it, it is more convenient to put oil-absorbing paper in the container. Don't worry about not taking it out after cooling.)
20.
Pour in donkey-hide gelatin and flatten, and sprinkle a layer of rose petals.
21.
Take out the shaped donkey-hide gelatin and slice it.
22.
Wrapped in glutinous rice paper, it is beautiful and delicious 😊 Put it in the box and take it wherever you go. Take two or three slices a day. After a winter, you will be full of vitality and reddened!
Tips:
It is not edible to catch a cold, get angry, or during menstruation. You can't eat too much at one time. You must pay attention. It is not easy to put olive oil in the container, but you can put the container in boiling water to scald it, it is easy to take it out, and let it stand for half an hour before slicing.
