Rose Solid Balm

Name: Rose Solid Balm
Total time: 1 h
Yield: 5
Cuisine: Chinese
Ingredients: 500g Don Ejiao; 400g Red dates; 300g Black sesame; 400g walnut; 240g crystal sugar; 500g Rice wine; 10G Dried rose petals

by Wanshanhong

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

5

I have eaten Guyuan paste for many years. From the time when Dong-e-e-Jiao was only about 200 per catty to eat, this year’s OTC formula of Dong-e-e-Jiao is more expensive. The price per catty is more than 2,300, and the price has increased by 10 times. what! But after eating it for many years, I can't forget it in winter, so I still have to make something to eat. I bought Dong-e-e-Jiao from the beginning. I remember I bought another brand once in the third year. Although it is also a famous brand, after eating it, it feels that the taste is much different from that of Dong-e-e-Jiao, and I haven't changed it since then. In recent years, Donge Ejiao has been divided into health care and OTC, and the two prices are also different. I have always bought this OTC. This year OTC is much more expensive than the blue hat health care, but because I only like this one, so Still use it to make a solid element paste. I made it myself, the ingredients were selected carefully, and only the most basic proportion of auxiliary materials were used, because after all, it was for eating donkey-hide gelatin, not for the auxiliary materials. I used a catty of donkey-hide gelatin, and the finished product was more than 4 catties in total. Calculating the cost, the cost of a pound of solid yuan ointment tablets is almost 500 yuan. There is no manual cost for making it by myself. The pure ingredients are so expensive. Look at those that only buy one or two hundred per pound, or even dozens of dollars. I really don't dare to eat it! After all, eating this is for health, so let's buy the most credible Ejiao. Fortunately, if you make it once, you will eat it for a winter, and it is acceptable. In addition to the basic formula of this year’s Guyuan cream tablets, I also added a little dried rose flakes, because the rose is my favorite, so I added it to my liking.

Ingredients

Rose Solid Balm

1. Prepare all materials. The rice wine is at least 3 years old, the effect is better

2. First knock the donkey-hide gelatin into small pieces

3. Put it in the wall breaker and whipped into powder

4. For roses, only the petals are plucked, and the stamens and pedicles are not removed. Weight is the amount of petals.

5. Put the walnuts in the oven and bake them until they are not burnt. I bake them at 150 degrees for 12 minutes

6. The toasted walnuts are broken into small pieces, and the momo that has been broken off should not be

7. Wash the red dates and dry the surface water, slice to remove the date cores

8. The black sesame seeds are washed and dried on a clean cloth

9. Then fried

10. Stir-fry the black sesame seeds and let them cool. Put them in a fresh-keeping bag and use a rolling pin to slightly press them. There is no need to crush them. This will make it more fragrant.

11. The rock sugar is also ground into powder, so that it melts well, put the rock sugar powder, donkey-hide gelatin powder and yellow wine together in the pot. It is best to use a thick-bottomed stainless steel pot

12. Stir thoroughly

13. Then simmer slowly on a low fire, until you can pull out a thicker silk, you need to observe

14. Wait until the shovel is used to pick up the pulp, erect the shovel, the glue can be connected into pieces, also called hanging flags, and the glue is ready.

15. At this time, the heat is still low, do not turn off the heat for now, first put the walnut kernels and jujube slices into the mix thoroughly,

16. Pour in the black sesame seeds, mix evenly and turn off the heat

17. Finally, put the rose petals in and mix well

18. Reshaping with mold

19. After letting cool, cut into strips before slicing. The slice is about 2.5*4 cm and the thickness is about 5 mm. The weight of such a slice is about 10 grams, which is just right to eat one slice at a time.