Rose Three Red Soup

by Snow rose

5.0 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

I have nothing to do. I often read books in bookstores. I even see a five-red soup, which has more brown sugar and wolfberry than the three-red soup, which is not much improvement. I don’t like wolfberry, so I use rose instead of wolfberry, which not only nourishes blood , And has the effect of invigorating blood. "

Ingredients

Some Red Dates
Some Red Beans
Some Peanut
Some Rose Flower
Some Brown Sugar

Rose Three Red Soup

1. Wash red beans and peanuts

2. Pour the washed red beans and peanuts into the rice cooker

3. Soak an appropriate amount of water for three or four hours

4. Wash the red dates, cut each one, or not.

5. Pour the processed red dates into the soaked red beans and peanuts

6. The rice cooker selects the 1 hour porridge cooking function key

7. Boil for about 50 minutes, add the washed roses to the pot

8. Cook until the time is up and the ingredients are soft and rotten

9. Put it into a bowl, add some brown sugar and mix well, then serve while hot

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