Salad with Two Taro
1.
Prepare sweet potatoes, small taro, and salad.
2.
Cut the sweet potato and small taro into small cubes.
3.
After cutting, put it in the steamer.
4.
Put it in a steamer and steam it.
5.
After being cooked, put it in a dish and add a spoonful of condensed milk.
6.
Just squeeze on the salad.
Tips:
This is relatively dry when eaten, and can be eaten with milk.