Salt Baked Chicken Wings

Name: Salt Baked Chicken Wings
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 Chicken Wing Root; 13g Salt Baked Chicken Noodles; 1/2 onion; 25g Cooking oil

by Sweet talk

4.9 (1)

Favorite

3

Difficulty

Easy

Time

15m

Serving

2

The ingredients are simple and delicious. The key point is... it is really easy and quick to make!

Ingredients

Salt Baked Chicken Wings

1. Wash the roots of the chicken wings and put a knife on it

2. Put the roots of the chicken wings in a deep bowl, add salted chicken powder and stir evenly, let stand and marinate for 2-3 hours

3. Wash and shred the onion

4. Add shredded onion to the rice cooker and pour cooking oil

5. Then put the marinated wing roots in, press the cooking button to cook until it is automatically kept warm, and then keep warm and bake for 10 minutes