Sauerkraut Chicken
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: small vegetarian chicken.
2. Sauerkraut.
3. Unpack the small vegetarian chicken and place it on the chopping board and cut it for later use.
4. Unpack the sauerkraut, take out the sauerkraut, put it on the chopping board and cut it for use.
5. Pour the oil in the saucepan to heat up, add the cut small vegetarian chicken and fry it, remove it.
6. Leave a little oil in the pot, return the fried chicken to the pot, add the sauerkraut, stir and bring to a boil, cook for 1 minute, set a little chicken essence, stir well, and serve.
