1. Prepare the ingredients and preheat the oven at 200 degrees.
2. The crust is divided into four.
3. The ham sausage is cut into pie crusts that are almost curled.
4. Roll it up slowly like this.
5. Brush a thin layer of egg wash.
6. Sprinkle a little black sesame seeds.
7. Put it into the oven, heat up and down at 190-200 degrees, bake for 15-20 minutes, until the surface is golden!
8. The fragrance is overflowing.
9. Layers.
10. It's so crispy.
Tips:1. Cut the crust while it is hard, and divide one piece into 4 portions.
2. When brushing the egg yolk liquid, a thin layer is fine. The brush is too thick and it won't look good.
