Scrambled Eggs with Spiny Sprouts

Scrambled Eggs with Spiny Sprouts

by Seeking a dream one ZbDu

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

The local thorn buds (thorn old buds) take May 1 to come down. This is a high-quality wild vegetable that grows naturally in Changbai Mountain, bought in the supermarket. It is said to be free of preservatives and coloring agents to maintain the original nutrition and quality. "

Ingredients

Scrambled Eggs with Spiny Sprouts

1. 1 bag of thorn buds, 4 eggs, appropriate amount of green onion, ginger and garlic.

Scrambled Eggs with Spiny Sprouts recipe

2. Soak the thorn buds several times with water.

Scrambled Eggs with Spiny Sprouts recipe

3. Wash and control dry.

Scrambled Eggs with Spiny Sprouts recipe

4. A knife on the head is easy to taste.

Scrambled Eggs with Spiny Sprouts recipe

5. Prepare all the ingredients.

Scrambled Eggs with Spiny Sprouts recipe

6. Heat the pan and add some oil to start frying eggs.

Scrambled Eggs with Spiny Sprouts recipe

7. The eggs were fried and served.

Scrambled Eggs with Spiny Sprouts recipe

8. Reheat the pan, add some oil and fry the chives, ginger, garlic.

Scrambled Eggs with Spiny Sprouts recipe

9. Add the thorn buds and stir fry.

Scrambled Eggs with Spiny Sprouts recipe

10. Finally, add the fried eggs and salt, and stir-fry the five-spice powder evenly.

Scrambled Eggs with Spiny Sprouts recipe

11. Scrambled eggs with thorn buds are nutritious and delicious.

Scrambled Eggs with Spiny Sprouts recipe

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