1. Prepare three instant sea cucumbers. If they are in the freezer, take them out and thaw them in advance.
2. Then rinse with cold boiled water. Remember to use cold boiled water.
3. Then cut into large pieces. Don’t eat too small a piece, otherwise it won’t be satisfying, right?
4. Cut a cucumber and put it in a big bowl.
5. Add some diced carrots to brighten the color, and then add sea cucumber and abalone juice. (This juice can also be left on.) Then add a little light soy sauce.
6. Add a little sesame sesame oil, and a little chili oil (oil chili oil)
7. Mix well and serve! "Hi Xiaoxian Instant Sea Cucumber, I will show you the deliciousness on the tip of your tongue!"
Tips:I use instant sea cucumber, so I just need to open the package and rinse with cold water. If you don't know how to soak sea cucumbers, try to buy this kind of sea cucumbers, which are easy to eat and taste good. Freeze storage, easy to eat and take!
