Seafood Pimple Soup
by I have dried shrimp
Favorite
Difficulty
Easy
Time
15m
Serving
2
Unknowingly, the frost has arrived. I wonder if you guys have compromised with the long trousers? Or even found that wearing long trousers is a bit unbearable? The editor here also wants to remind everyone to keep warm during the season! Similarly, diet and maintenance are also essential~~
Today, I will bring you a delicious and delicious home-made delicacy-seafood pimple soup. I believe that I can walk with my head up in the cold morning after a bowl of hot soup~~
Let's talk about the production. First of all, the raw materials. The ingredients I choose here are very fresh seafood and vegetables, so the soup is naturally delicious. It is recommended that you go to the market to choose it yourself! Secondly, the flour used is the Zhongyu multi-purpose wheat flour that our family has always used. Every time it is a staple food, his appearance is indispensable, and it is also one of the main flours of our family. I have made pimple soup several times before, and finally found that this flour is delicious~ I don’t know if I am used to it...
Finally, if you make it yourself at home, you must remember to prepare in advance~~ The process of making food is actually a kind of practice and enjoyment!
Today, I will bring you a delicious and delicious home-made delicacy-seafood pimple soup. I believe that I can walk with my head up in the cold morning after a bowl of hot soup~~
Let's talk about the production. First of all, the raw materials. The ingredients I choose here are very fresh seafood and vegetables, so the soup is naturally delicious. It is recommended that you go to the market to choose it yourself! Secondly, the flour used is the Zhongyu multi-purpose wheat flour that our family has always used. Every time it is a staple food, his appearance is indispensable, and it is also one of the main flours of our family. I have made pimple soup several times before, and finally found that this flour is delicious~ I don’t know if I am used to it...
Finally, if you make it yourself at home, you must remember to prepare in advance~~ The process of making food is actually a kind of practice and enjoyment!
