Omelet
by I have dried shrimp
Favorite
Difficulty
Easy
Time
5m
Serving
2
Eggs are one of the best sources of nutrition for human beings. Eggs contain a lot of vitamins and minerals and proteins with high biological value. Although the eggs are nutritious, they are tasteless and tasteless. My Chinese cuisine is extensive and profound, and the taste problem is naturally not a problem. For example, today I brought you this very delicate egg cake~~ It is really delicious and nutritious!
In terms of materials, apart from preparing two fresh eggs, the choice of flour is very important. Because it is directly related to the taste of the omelet, I chose Zhongyu multi-purpose wheat flour and made so many recipes. I believe everyone knows the advantages of this multi-purpose flour in the taste of the staple food! This time the omelet is no exception. It is not only fragrant and soft, but also has a chewy texture. Finally, sprinkle with chopped green onion, golden yellow with green onion, the appearance is also quite gratifying~
Omelet is definitely one of the best foods for breakfast. It is delicious, healthy and nutritious. Eat two delicious egg pancakes in the early morning when your appetite is weak, and you will be sure to be full of vitality for the day!
In terms of materials, apart from preparing two fresh eggs, the choice of flour is very important. Because it is directly related to the taste of the omelet, I chose Zhongyu multi-purpose wheat flour and made so many recipes. I believe everyone knows the advantages of this multi-purpose flour in the taste of the staple food! This time the omelet is no exception. It is not only fragrant and soft, but also has a chewy texture. Finally, sprinkle with chopped green onion, golden yellow with green onion, the appearance is also quite gratifying~
Omelet is definitely one of the best foods for breakfast. It is delicious, healthy and nutritious. Eat two delicious egg pancakes in the early morning when your appetite is weak, and you will be sure to be full of vitality for the day!
