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All Recipes
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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Zhongyu Multipurpose Wheat Flour recipes
Hand Cake
Zhongyu Multipurpose Wheat Flour, Lard, Shallot Oil
Crispy Scallion Pancakes
Zhongyu Multipurpose Wheat Flour, Five Spice Powder, Shallot
Omelet
Zhongyu Multipurpose Wheat Flour, Egg, Shallots
Omelet
Zhongyu Multipurpose Wheat Flour, Egg, Shallots
Salt and Pepper Rolls
Zhongyu Multipurpose Wheat Flour, Water, Yeast
Super Cute Bunny Sesame Bun
Zhongyu Multipurpose Wheat Flour, Black Sesame Filling, Yeast
Delicious Multi-layer Hanamaki
Zhongyu Multipurpose Wheat Flour, Yeast, Sugar
Cornmeal Wotou
Zhongyu Multipurpose Wheat Flour, Cornmeal, Warm Water
Sauce Pork Steamed Bun
Zhongyu Multipurpose Wheat Flour, Yubin Pork Front Leg, Sweet Noodle Sauce
Pork and Green Onion Buns
Zhongyu Multipurpose Wheat Flour, Yubin Pork Front Leg, Green Onions
Seafood Pimple Soup
Zhongyu Multipurpose Wheat Flour, Clam Meat, Shrimp