Seaweed Cake

Name: Seaweed Cake
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 slice Seaweed; 6 tablespoons Flour; 6 tablespoons Fried powder; Some Oyster; Some Lean meat; 1 piece egg; 1/2 root White radish

by CeciliaCC

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Seaweed sea oyster cake, super delicious

Ingredients

1/2 slice Seaweed
6 tablespoons Flour
6 tablespoons Fried Powder
Some Oyster
Some Lean Meat
1 piece Egg
1/2 root White Radish

Seaweed Cake

1. Toss white radish, shredded seaweed

2. Mix flour and fragrant fried one by one, add salt and pepper to taste

3. Add sea oysters, shredded radish, eggs, seaweed, and stir with water

4. Pancake style deep-fried in the pan

5. Done

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