Seaweed Paste
by Small version
Favorite
6
Difficulty
Easy
Time
10m
Serving
2
Those who are familiar with Guangdong should know that Cantonese people like to drink porridge.
When I was young, it seemed that I drank white porridge every morning, accompanied by one or two plates of snacks. Especially in winter, a big bowl of white porridge is really comfortable.
There are many snacks with porridge in my hometown, including "caifu", "caitoujiao", "pickled garlic", "black olives", "sea vegetables" and so on.
The "seaweed paste" shared today is also a snack that matches well with porridge. Every time you eat it, there is always a taste of home. This method is also very simple.
It is said that eating seaweed often also helps to keep the skin tender and slim. It’s just said, I don’t know if it’s really that amazing. Anyway, this is not harmful, shouldn't it be okay to eat more? "
When I was young, it seemed that I drank white porridge every morning, accompanied by one or two plates of snacks. Especially in winter, a big bowl of white porridge is really comfortable.
There are many snacks with porridge in my hometown, including "caifu", "caitoujiao", "pickled garlic", "black olives", "sea vegetables" and so on.
The "seaweed paste" shared today is also a snack that matches well with porridge. Every time you eat it, there is always a taste of home. This method is also very simple.
It is said that eating seaweed often also helps to keep the skin tender and slim. It’s just said, I don’t know if it’s really that amazing. Anyway, this is not harmful, shouldn't it be okay to eat more? "
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