Seaweed Rice
by Sweet T-fruit
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Cut the ham into strips for later use, and cut the eggs into quiche.
2. Peel and cut cucumber into strips, soak in a small amount of vinegar for 5 minutes, take out and set aside.
3. Rice 🍚 Mix evenly with appropriate amount of sugar and vinegar.
4. The rice is flattened, and various ingredients are placed in the center.
5. Just roll it up vigorously, and seal the edges with a little water.
6. Cut into sections evenly.
Tips:You can add tomato sauce or salad dressing or pork floss to increase its flavor, and add it according to personal taste.
