1. Pour the egg yolk and fine sugar into the mixing bowl and mix well.
2. Heat insulation water and stir until thick.
3. Gelatine is heated in water until it melts.
4. Pour the melted gelatin into the egg yolk.
5. Beat the mascarpone cheese with a whisk until smooth. Add egg yolk liquid.
6. Add whipped cream to the well-stirred egg yolk paste.
7. Finish tiramisu paste.
8. Prepare the sliced cake.
9. Put cake slices in the mold, spread coffee sauce, and smear tiramisu paste. Then put in the cake slices, spread coffee sauce, and smear tiramisu paste. Put it in the refrigerator for 5 hours.
10. Sift a layer of powdered sugar on the surface of the tiramisu cake.
11. Sift a layer of cocoa powder.
12. Use chocolate to make cute bear eyes, nose and ears. Attach it to the cake after cooling.
13. Cute Bear Tiramisu Cake ٩(˃̶͈̀௰˂̶͈́)و
