#四session Baking Contest and is Love to Eat Festival# Purple Rice Marbled Toast
by JN high speed
Favorite
Difficulty
Normal
Time
10m
Serving
2
Recently, the elderly in the family fell ill, and just sent the old father away, and the old mother was admitted to the hospital again. It was really busy! Just noticed the game.
I have always liked baking, and I am also a typical pastry master. For such a toast, I used black rice noodles to turn the toast into a multi-grain toast, especially the blood-tonifying effect of black rice is very beneficial to my anemia. So, DIY can give full play to my food dreams and create The most suitable nutritious food for you.
Black rice is a kind of rice used for medicine and food. The rice is of good quality, tastes good, and is very fragrant and pure. It has high edible value, besides cooking porridge, it can also make various nutritious food and wine making. Modern medicine has confirmed that black rice has the effects of nourishing yin and kidney, invigorating the spleen, warming the liver, improving eyesight and promoting blood circulation. The main reason why the color of black rice is different from other rice is that its outer cortex contains anthocyanin pigments, which have a strong anti-aging effect. Studies at home and abroad have shown that the darker the rice color, the stronger the anti-aging effect of the epidermal pigment. The effect of black rice pigment is the strongest among rice of various colors.
Since ancient times, black rice has been regarded as a nourishing health product. The "Mita Rouge Rice" in "Dream of Red Mansions" refers to the purple-black blood glutinous rice. Traditional Chinese medicine believes that black rice has the effects of nourishing yin and kidney, invigorating the spleen, warming the liver, improving eyesight and promoting blood circulation, and can treat various diseases such as anemia, dizziness, blurred vision, and early gray hair. "
I have always liked baking, and I am also a typical pastry master. For such a toast, I used black rice noodles to turn the toast into a multi-grain toast, especially the blood-tonifying effect of black rice is very beneficial to my anemia. So, DIY can give full play to my food dreams and create The most suitable nutritious food for you.
Black rice is a kind of rice used for medicine and food. The rice is of good quality, tastes good, and is very fragrant and pure. It has high edible value, besides cooking porridge, it can also make various nutritious food and wine making. Modern medicine has confirmed that black rice has the effects of nourishing yin and kidney, invigorating the spleen, warming the liver, improving eyesight and promoting blood circulation. The main reason why the color of black rice is different from other rice is that its outer cortex contains anthocyanin pigments, which have a strong anti-aging effect. Studies at home and abroad have shown that the darker the rice color, the stronger the anti-aging effect of the epidermal pigment. The effect of black rice pigment is the strongest among rice of various colors.
Since ancient times, black rice has been regarded as a nourishing health product. The "Mita Rouge Rice" in "Dream of Red Mansions" refers to the purple-black blood glutinous rice. Traditional Chinese medicine believes that black rice has the effects of nourishing yin and kidney, invigorating the spleen, warming the liver, improving eyesight and promoting blood circulation, and can treat various diseases such as anemia, dizziness, blurred vision, and early gray hair. "
