Shacha Steamed Potatoes
by Nananab
Favorite
Difficulty
Easy
Time
20m
Serving
2
Shacha steamed potatoes. "
1. Shred potatoes and set aside.
2. Put an appropriate amount of flour in the potato shreds, so that the potato shreds are not sticky and loose.
3. Put it in a steamer and steam until it is cooked. After boiling, steam for five to ten minutes. I made a small amount, and used the electric lunch box of the bear and steamed it for 20 minutes.
4. After letting cool, loosen and set aside.
5. Pour in King Shacha King according to your taste, then add coriander and garlic froth and mix well.
