Shepherd's Purse Soba Noodles

Name: Shepherd's Purse Soba Noodles
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Tartary buckwheat flour; 2 pcs egg; Some salt; Some Soy sauce; Some sesame oil; Some olive oil; Some pepper

by Who is love

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

200g Tartary Buckwheat Flour
2 pcs Egg
Some Salt
Some Soy Sauce
Some Sesame Oil
Some Olive Oil
Some Pepper

Shepherd's Purse Soba Noodles

1. Boil the soba noodles first.

2. Put it into a bowl and set aside.

3. To continue using the water in the original pot, add a little olive oil and salt and then pour the shepherd's purse.

4. Then scoop up the shepherd's purse and put it in the bowl of soba noodles.

5. Start frying eggs.

6. Just fry the egg and add a little light soy sauce and sugar. Pour it into two large bowls of water and boil it for a while, then pour it into the bowl for noodles.