[shi Yunsheng Thick and Mellow Soup] Trial Report-thousands of Colored Vegetable Rolls

Name: [shi Yunsheng Thick and Mellow Soup] Trial Report-thousands of Colored Vegetable Rolls
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 sheets Thousand Tofu Skins; 1/2 root Ham sausage; 2 pieces celery; 100g Enoki mushroom; 1/2 root carrot; Some Chives; 1 bag Broth; Some Rapeseed oil; Some starch; Some ginger

by lulume

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

[shi Yunsheng Thick and Mellow Soup] Trial Report-thousands of Colored Vegetable Rolls

1. Prepare all the ingredients, wash and set aside

[shi Yunsheng Thick and Mellow Soup] Trial Report-thousands of Colored Vegetable Rolls recipe

2. Wash and set aside after preparing the ingredients

3. Enoki mushrooms are cooked and set aside

4. Shred carrots and set aside

5. Shred carrots and set aside

6. Cut ham sausage into strips for later use

7. Warm the pan with cold oil, add some water to boil after the oil is hot, then add [Shi Yunsheng] a bag to melt

8. After the soup is cooked, put the bundled thousand rolls into the soup one by one, boil it to taste, and then close the soup over high heat. Finally, put a little bit of thin glutinous rice into the pot.