Shredded Mustard Greens

Shredded Mustard Greens

by Gluttonous

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This is a quick and convenient pickle with simple ingredients, such as carrots, coriander, white radish, mustard greens, celery, lettuce, etc. One kind of ingredient is fine, and multiple combinations are also good. The taste is light, especially suitable for breakfast. "

Ingredients

Shredded Mustard Greens

1. Main and auxiliary ingredients: mustard knots, carrots, coriander

Shredded Mustard Greens recipe

2. Wash the mustard bumps and carrots.

Shredded Mustard Greens recipe

3. They were rubbed into silk with a wiper.

Shredded Mustard Greens recipe

4. Wash the coriander and cut into sections.

Shredded Mustard Greens recipe

5. Then mix the mustard lumps and carrots with salt and monosodium glutamate, and then add the coriander.

Shredded Mustard Greens recipe

6. It can be served on a plate after 10 minutes.

Shredded Mustard Greens recipe

Tips:

If you use celery, blanch it with boiling water before using it.

Comments

Similar recipes

Home-style Fried Pimple Silk

Mustard Knots, Pork (lean), Pork (fat)

Spicy Mustard Shreds

Mustard Knots, Peanut, Garlic

Shredded Mustard Greens

Mustard Knots, Chili Powder, Salt

Spiced Mustard Shredded

Mustard Knots, Salt, Five Spice Powder

Scallions Mixed with Pickles

Mustard Knots, Very Light Blue, Pickled Red Pepper

Wine-scented Chicken

Three Yellow Chicken, Enoki Mushroom, Mustard Knots