Shrimp Mashed Potatoes

Name: Shrimp Mashed Potatoes
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 piece Big potatoes; 60g Antarctic pure krill meat; a little salt; 1 tsp Apple cider vinegar; 15g Thousand Island Salad Dressing

by Anbao's Tiger Mom

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

4

Many novice mothers don’t know what to do when adding complementary foods to their babies. Today Tiger mothers will share with you a recipe for mashed potatoes. The ingredients are simple and fast. Anbao has eaten it when she was a child, and now she occasionally gives it. He made it, much better than the mashed potatoes of a certain brand of foreign fast food restaurant. The shredded shrimp is easy to swallow and can exercise the chewing function of the baby. It also supplements protein. Potatoes are rich in dietary fiber, which can promote digestion and prevent constipation. It is suitable for babies over one year old.

Ingredients

Shrimp Mashed Potatoes

1. Soak the krill meat in cold water to thaw;

2. Then squeeze it with your hands to remove excess water;

3. Add 1 teaspoon of Guanli apple cider vinegar;

4. Add a pinch of salt

5. Stir evenly with chopsticks and marinate for about 15 minutes;

6. Peel and cut the potatoes in a steamer and steam them for about 15 minutes;

7. Press it into a puree with a spoon while it is hot, and eat it for younger babies. To be more delicate, it must be crushed and crushed;

8. The marinated krill meat is steamed in the pot for about 5 minutes, and then the excess water in the bowl is discarded;

9. Pour into the pressed mashed potatoes, add Guanli Thousand Island Salad Dressing and stir well.

Tips:
1. If it is for young babies to eat, the mashed potatoes must be crushed into pieces;
2. Adding apple cider vinegar to the krill meat can enhance the flavor and sterilize the meat to make the meat more delicious;
3. Because the Thousand Island Salad Dressing already contains salt, there is no need to add salt to the mashed potatoes.