Simple Quick Dessert-[portuguese Egg Tart]

Name: Simple Quick Dessert-[portuguese Egg Tart]
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 250ml Light cream; 200ml milk; 3 pcs egg; 40g Sugar; 30 Egg tart wrapper

by Seven points

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Portuguese egg tarts are the most famous snacks in Macau, with special attention to baking skills. In addition to the classic taste, you can also add yellow peaches and blueberries according to your personal preference.”

Ingredients

Simple Quick Dessert-[portuguese Egg Tart]

1. Prepare the ingredients, you can add yellow peaches, blueberries, etc. according to personal preference (ps: the amount of raw materials is 30 tarts)

2. After preparing the ingredients, pour whipped cream

3. Pour milk

4. Pour the sugar

5. Bring to a low heat and simmer, stirring constantly until the sugar melts

6. Separate the yolk and egg whites, you can use the eggshell to pour the yolk back and forth, and the egg white will naturally fall. If you have a small partner who can’t, you can use an egg white separator