Skin Jelly

Skin Jelly

1. Buy a pork skin

2. Cut into pieces and boil in boiling water. The fat on the skin is not easy to clean up after a long time. After cooking, scrape off the remaining fat

3. Shred, I cut it with scissors

4. 100g aliquots

5. Frozen for later use, take a bag when you want to eat

6. Soymilk machine is low water level, if you want to eat special Q, just below the low water level

7. Choose rice cereal

8. Cover the container with plastic wrap for easy pouring out of the non-stick container

9. Put a lid in the refrigerator and refrigerate

10. Buckle on the chopping board for cutting cooked food

11. Half of it is exactly one plate, and the other half is refrigerated to eat the next day

12. The blue one has purple cabbage, the orange one has carrots, and the green one has spinach juice~

Tips:

Skin jelly is easy to digest, suitable for children and the elderly to eat, and it is a legendary beauty product. What creative way do you have to eat skin jelly?