Skin Jelly

Skin Jelly

by Wonderful food

4.6 (1)
Favorite

Difficulty

Easy

Time

24h

Serving

2

If you want to learn how to make skin jelly, first you need to have a soymilk machine~
In addition to the original flavor, is it more dreamy to have some colors?

Ingredients

Skin Jelly

1. Buy a pork skin

Skin Jelly recipe

2. Cut into pieces and boil in boiling water. The fat on the skin is not easy to clean up after a long time. After cooking, scrape off the remaining fat

Skin Jelly recipe

3. Shred, I cut it with scissors

Skin Jelly recipe

4. 100g aliquots

Skin Jelly recipe

5. Frozen for later use, take a bag when you want to eat

Skin Jelly recipe

6. Soymilk machine is low water level, if you want to eat special Q, just below the low water level

Skin Jelly recipe

7. Choose rice cereal

Skin Jelly recipe

8. Cover the container with plastic wrap for easy pouring out of the non-stick container

Skin Jelly recipe

9. Put a lid in the refrigerator and refrigerate

Skin Jelly recipe

10. Buckle on the chopping board for cutting cooked food

Skin Jelly recipe

11. Half of it is exactly one plate, and the other half is refrigerated to eat the next day

Skin Jelly recipe

12. The blue one has purple cabbage, the orange one has carrots, and the green one has spinach juice~

Skin Jelly recipe

Tips:

Skin jelly is easy to digest, suitable for children and the elderly to eat, and it is a legendary beauty product. What creative way do you have to eat skin jelly?

Comments

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