1. Prepare all the ingredients, dried fruits as you like. I used Jiashili’s breakfast biscuits.
2. The biscuits are broken, but not too broken.
3. Add butter to a non-stick pan and bring to a boil.
4. Add marshmallows and stir fry over low heat until the marshmallows are completely melted.
5. Add milk powder and stir evenly to make the marshmallow and milk powder completely blend together.
6. Add dried fruits, crumbled biscuits, cranberries and black currants and mix quickly.
7. Turn off the heat, cut and mix evenly.
8. Put the mixed ingredients in a non-stick dish, knead them vigorously with disposable gloves, shape and flatten them, and press them tightly, otherwise the cut will not look good.
9. Let cool and cut into medium-sized pieces.
10. Sift in a thin layer of milk powder.
11. Finished product.
12. Finished product.
13. Finished product.
14. Finished product.
Tips:The biscuits must use tough biscuits, never use crisp biscuits.
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