Sour Bamboo Shoots Burned Corn Rice Cake
by The joyful life of pyrotechnics
Favorite
Difficulty
Normal
Time
20m
Serving
2
In the morning, some sour bamboo shoots were left after cooking the sour bamboo shoots. I was the only one in LG's home in the countryside, so I cooked a bowl of rice cakes with sour bamboo shoots to pass the dinner. Sour bamboo shoots are made by cutting fresh bamboo shoots into shreds, immersing them in clean water, then pulling them into a large tank, pressing tightly, sealing them, and leaving them for half a month until they become sour, then they can be used as condiments. I bought Dai-flavored sour bamboo shoots marinated with chopped peppers. This kind of sour bamboo shoots is best used to stir-fry meat and fish. It is also delicious to cook rice cakes today. "
