Sour Plum Soup

Sour Plum Soup

by Topo Create NX

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

In the scorching summer, frozen Coke is not as good as this "Chinese Coke" to relieve heat and thirst. Sour plum soup, a traditional summer beverage in old Beijing, the main ingredients are: ebony, hawthorn, rock sugar, and other materials such as sweet-scented osmanthus, licorice, tangerine peel, etc. can also be selected according to personal taste. Our family prefers to add Roselle to make the sour taste more abundant. And the soup is so beautiful.

Ingredients

Sour Plum Soup

1. First take out the kettle filter, and put the washed ebony, hawthorn, tangerine peel, and roselle into the filter.

Sour Plum Soup recipe

2. Add water to the kettle.

Sour Plum Soup recipe

3. Put the filter and lid on, put it in the kettle, cover it, and select the green tea function.

Sour Plum Soup recipe

4. After the program is over, put rock sugar and sweet-scented osmanthus in, and start the green tea function again.

Sour Plum Soup recipe

5. After the program is over, you can add some ice cubes according to personal preference.

Sour Plum Soup recipe

Tips:

Tips: Pregnant women and breastfeeding mothers should not drink.

Comments

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